Jess Murphy is an award-winning chef and co-owner of Kai Restaurant located in the heart of Galway City.

Coming from Wairoa, New Zealand, Jess moved to Ireland in 2003, and has since made Galway her home. After opening up Kai Restaurant in 2011 with her husband Dave Murphy, this extraordinary husband-wife team has continuously nourished the souls (and bellies) of all who pass through the doors of their restaurant on 22 Sea Road. With a clear emphasis on community, Jess has made it her mission to provide sustenance through food and friendship.

With the only Michelin Green Star in Ireland, Kai is celebrated for their environmentally-focused menu, working closely with over 100 local producers and farmers ensuring your plate is full of honest local ingredients.