Cathal McBride is a food and wine writer based in Galway with a passion for all types of gastronomy, wine and spirits. As weekly wine and drinks columnist for the Business Post Magazine he delves into his years of experience, offering an insight into pairing wine with food while attempting to break down the barriers of accessibility so that everyone can enjoy the wonders of the wine world. Cathal began a blog (www.aglassofredwine.com) in 2015 where he shares recipes instilled in promoting Irish produce and world cuisine. He has also contributed on travel for the Business Post Magazine and serves as a judge for the Food and Wine awards.