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2017 Food Awards
The passing down of recipes and traditional farming and production methods from generation to generation has been instrumental in helping Ireland’s food legacy to endure, according to Aoife Carrigy, Chairperson of the Irish Food Writers’ Guild (IFWG). For the full article on the 2017 awards, click here. The event took place on Tuesday 7th March…
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IFWG Cookbook Sale
With more than 60 members ranging from cookery authors to broadcasters and journalists, food stylists and recipe developers to magazine editors, the Irish Food Writers’ Guild are a diverse bunch. But if there’s one things that we have in common, it’s got to be a pretty mean collection of cookbooks built up over the years.…
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Urgent Concerns on Food Sovereignity
The Irish Senate has passed a motion calling on the Irish government to reject the provisional application of the CETA (Comprehensive Economic Trade Agreement ) with Canada at the Council of Ministers meeting on October 18 2016. The Irish Food Writers’ Guild welcomes the Senate’s vote and congratulates independent Senator Alice Mary Higgins on the…
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