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Food Fraud
Joe McNamee, from the Irish Examiner, reports on the disconcerting topic of food fraud in Ireland and a recent example of it. Lucy Deegan and Mark Cribben, of Ballyhoura Mushrooms, producers of absolutely superb, multiple-award winning Irish-grown exotic mushrooms, have yet again come across a restaurant menu falsely claiming to feature their award-winning produce. It…
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Brabazon Restaurant Tasting Evenings
Brabazon restaurant goes the whole hogg with a new series of tasting evenings. Last summer IFWG members spent a gorgeous day in a small corner of Co Meath visiting members of the Slane Food Circle before dining on some of their produce in the prettiest of settings in Brabazon Restaurant. The restaurant is on the…
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Theatre of Food at Electric Picnic 2014
Food Demos Experience the excitement of celebrity and Michelin-‐star chefs creating stunning dishes in their wellies, in full Electric Picnic party mode. TV favourite Neven Maguire will showcase the best of ‘modern Irish’ cooking; award-winning Sunil Ghai will demonstrate ‘Indian’ as you’ve never seen it before; Outlier JP McMahon of Aniar will demo the perfect…
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